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News & Articles By Vicki Batts
05/22/2018
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By Vicki Batts
The FDA is blatantly hiding the fact that glyphosate is contaminating many foods in your pantry
Just how deep does the glyphosate conspiracy go? Newly revealed internal emails from the FDA show that yet another federal agency has been hiding the truth about Monsanto’s star product — Roundup. Indeed, it seems that the FDA has been keeping vital information on glyphosate’s presence in the food supply under wraps. As is par […]
05/17/2018
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By Vicki Batts
An appeals court says CA can list the herbicide glyphosate as a carcinogen
After much fanfare, a state appeals court has ruled that California can list glyphosate as a carcinogen — and that the state’s ban on discharging the herbicide into public waterways stands, too. Despite Monsanto’s best efforts to keep the toxicity of their product under wraps, the ruling in California is undoubtedly a small victory for […]
05/15/2018
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By Vicki Batts
PROVEN: Sugar-free diet drinks are NOT healthier; artificial sweeteners still cause obesity and diabetes
Artificial sweeteners have been heralded by weight-conscious folks looking to cut calories for the last few decades. It’s hard to ignore the fact that dieters and health-conscious people alike have been led to believe that choosing a sugar substitute over the real thing is actually their best option — but is that really true? Research […]
05/10/2018
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By Vicki Batts
Roundup weedkiller more toxic than just glyphosate alone… alarming new findings reveal NON-active ingredients are poisons, too
Just how toxic is Monsanto’s most prolific herbicide, Roundup? While the active ingredient, glyphosate, has long been scrutinized, new research shows that active ingredients in pesticides and herbicides aren’t the only things people should be worried about. As many people have suspected, the so-called “inactive” ingredients featured in weedkillers like Roundup are not so benign after […]
05/03/2018
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By Vicki Batts
Astaxanthin and sesamin supplement improves recovery from mental and physical fatigue – research
It’s not a secret that astaxanthin is a powerful antioxidant with numerous health benefits. There have been many reports on this oceanic dietary supplement’s ability to support good health across the body. Now, new research indicates that a potent combination of astaxanthin and sesamin could be the perfect, natural solution for people struggling to overcome […]
05/02/2018
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By Vicki Batts
FDA hid glyphosate findings from the public after finding weed killer contamination in nearly ALL food
Shocking internal emails, uncovered via the Freedom of Information Act, have revealed yet another scandal: The FDA knew that the toxic weed killer, glyphosate, was contaminating the U.S. food supply — and ignored the dangerous threat posed to American consumers. Apparently, the finding of glyphosate in heavily consumed products like granola bars and corn is […]
04/26/2018
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By Vicki Batts
Reduce weight and inflammation by combining curcumin and piperine with calorie restriction diet
Turmeric has been making the news lately — and for good reason. The golden-hued spice has been highly regarded for its health benefits for centuries, and the science to support its beneficial qualities is finally catching up. Now, new research has shown that turmeric could be part of a weight-loss supporting, inflammation-reducing cocktail. Past research […]
04/24/2018
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By Vicki Batts
Eat more berries: Anthocyanins suppress tumors, disrupt the expression of cancer genes
It’s no secret that berries pack a serious nutritional punch: They’re loaded with vital nutrients, antioxidants and fiber. Their sweet, tart flavors and vibrant colors are another major bonus — and it turns out the benefits of those beautiful pigments that give berries their signature deep hues are more than just skin deep. These natural […]
04/23/2018
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By Vicki Batts
Plant cell cultures: Would you eat vegetables grown in a lab if they were nutritious and tasty?
Would you want to eat superfoods grown in a lab? For many people, the latest development in the biotech industry is more hair-raising than it is inspiring. Scientists from the Technical Research Centre of Finland (VTT) are developing a new method for producing plant-based foods — via the use of what’s known as “plant cell […]
04/11/2018
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By Vicki Batts
Sickeningly sweet: Artificial sweeteners worsen gut inflammation, intensify symptoms of Crohn’s disease
The lure of a calorie-free sweetener is hard to beat; after all, who doesn’t want to have their cake and eat it, too? The promise of zero-calorie beverages and lower-calorie baked goods that come along with sugar substitutes are often convincing enough on their own for the calorie-conscious among us. But studies have consistently shown […]
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