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12/14/2023
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By Ethan Huff
Dr. Robert Malone discusses mRNA jabs for livestock, what it means for meat and dairy
Recently, Dr. Brooke Miller, the former immediate past president of the United States Cattlemen’s Association, spoke with Dr. Robert Malone, credited with developing messenger RNA (mRNA) technology, about the threat of mRNA in livestock. Since meat animals are now being injected with the same types of “vaccines” that the human “herd” received through Operation Warp […]
12/11/2023
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By Ethan Huff
Nutrient in meat, dairy found to fight cancer – just make sure it comes from clean animals
New research out of The University of Chicago has found that meat and dairy are much more nutritious than many people think. Rich in a nutrient called trans-vaccenic acid, or TVA, meat and dairy products can actually be beneficial for cancer patients because of TVA’s anti-cancer properties. According to the findings, TVA infiltrates tumors and […]
10/27/2023
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By Ethan Huff
Tyson Foods pivoting from meat to BUGS with large investment in bug and INSECT “proteins”
The largest poultry producer in America is delving into so-called “insect proteins.” Tyson Foods, known mostly for its chicken products, is partnering with a Dutch firm called Protix that raises bugs to convert and manufacture their “proteins” into “food,” first in animal feed and eventually in human food. According to a company announcement, Tyson has […]
10/23/2023
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By Ethan Huff
Tyson Foods partners with Netherlands-based Protix BV to push BUGS and INSECTS as protein replacement for meat
Despite crumbling economic conditions taking a toll on its bottom line, Tyson Foods Inc. has reportedly purchased a stake in Dongen, Netherlands-based Protix BV to form a joint venture in building and operating a new United States facility that produces bug-based meal and oil for the new meat-free protein market. The partnership marks Tyson’s first […]
10/01/2023
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By Ethan Huff
WARNING: U.S. food supply will soon be contaminated with mRNA vaccine-tainted MEAT – beware the source of your beef, pork and seafood
Americans will soon be able to add shrimp to the list of high-risk meat products getting slipped into the increasingly toxic United States food supply, thanks to an Israeli company that just raised $8.25 million from a group of venture capitalists to start administering oral, RNA-based “vaccine” drugs to the marine life food chain. Since […]
08/09/2023
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By Zoey Sky
Watchdog group: USDA must end “don’t ask, don’t tell” policy on GMO vaccines in organic livestock
OrganicEye, an agribusiness watchdog, has demanded that the U.S. Department of Agriculture (USDA) hold a public hearing on the use of mRNA and other genetically engineered vaccines in organic livestock production, or else the agency would face litigation. OrganicEye warned that the continued use of genetically modified (GM) products violates the legal definition of “organic.” The request […]
08/08/2023
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By Ethan Huff
Watchdog group calls on USDA to end “don’t ask, don’t tell” policy about GMO vaccines in livestock
OrganicEye, a consumer watchdog group, is demanding that the United States Department of Agriculture (USDA) hold a public hearing – or else face a lawsuit – on the use of messenger RNA (mRNA) and other genetically engineered (GMO) vaccinations in organic livestock production. According to OrganicEye, injecting organic animals with GMOs like mRNA inherently violates […]
08/03/2023
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By Ethan Huff
Is the latest tick scare an anti-meat green ploy that’s weaponizing insects and bugs?
The U.S. Centers for Disease Control and Prevention (CDC) is trying to scare the public right now about so-called “lone start ticks,” which the agency claims is creating meat allergies in people – but is this claim real? Is there really an “emerging public health concern” like the CDC is claiming, or is it all […]
07/30/2023
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By Olivia Cook
Biden admin backs LAB-GROWN MEAT made of CANCER cells as the “food of the future”
The Biden administration has backed lab-grown meat and other biotechnologies as the food of the future in an apparent bid to solve “climate change” and food security issues. Back in September 2022, President Joe Biden issued an executive order (EO) stressing that the U.S. government is dedicated to investing in biotechnology that will advance the U.S.’s food […]
06/13/2023
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By Ethan Huff
TRUTH: Lab-grown “meat” produces 25x more carbon dioxide “pollution” than traditional animal husbandry
Despite claims that it is better for the environment than real meat, laboratory-grown fake “meat” produces 25 times more carbon dioxide (CO2) “pollution” than traditional animal husbandry, new research shows. Every kilogram of lab-grown meat generates anywhere from 542 pounds (246 kg) to 3,325 pounds (1,508 kg) of CO2 emissions, rendering it anywhere from four […]
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