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07/19/2024
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By Ethan Huff
Obesity rate doubles as food companies fatten up Americans like cows with “health at any size” propaganda campaign
To keep Americans gobbling down their chemical-laced, genetically modified (GMO) poisons with glee, processed food giants like General Mills are pushing a “health at any size” narrative that presents obesity and chronic illness as trendy and “woke.” The goal is to convince as many Americans as possible that being fat and sick is completely normal, […]
07/03/2024
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By News Editors
‘Alarming’ levels of toxins found in Stouffer’s, other frozen meals – Mercola
In the early 1900s, many Americans lived in rural areas and engaged in farming. Homegrown foods, fresh produce and locally sourced meats were staples of the U.S. diet. Food processing at the time was minimal, focusing on methods like canning, fermenting and preserving to extend the shelf life of seasonal produce. (Article republished from Articles.Mercola.com) […]
05/12/2024
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By News Editors
Controversial genetically modified tomato set to invade American gardens
A new genetically modified tomato seed has been released for sale to gardeners, despite receiving little scrutiny from the FDA. Critics worry that this stealthy introduction of GM crops into American gardens could lead to further acceptance of genetically modified foods, which they view as a potential threat to the environment and human health. (Article […]
01/16/2024
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By Ethan Huff
American Diabetes Association trying to normalize fatness with new recommendation that obese diabetics eat more PROCESSED SUGAR
One of the latest pieces of bizarre “fat acceptance” propaganda to come from the establishment is a “sweet and sour cucumbers” recipe from the American Diabetes Association (ADA) that encourages diabetics to add a whopping 60 grams of processed sugar to their pre-fermented cukes. Calling those who run the ADA “sadistic biomedical profiteers,” Armageddon Prose‘s […]
08/03/2023
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By Ethan Huff
Is the latest tick scare an anti-meat green ploy that’s weaponizing insects and bugs?
The U.S. Centers for Disease Control and Prevention (CDC) is trying to scare the public right now about so-called “lone start ticks,” which the agency claims is creating meat allergies in people – but is this claim real? Is there really an “emerging public health concern” like the CDC is claiming, or is it all […]
06/14/2023
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By News Editors
What they don’t want you to know about lab-grown meat
Story at a glance: While the fake meat industry is being touted as an environmentally friendly and sustainable way to feed the world, the true intent is to recreate the kind of global control that Monsanto and others achieved through patented GMO (genetically modified organism) seed development. (Article by Dr. Joseph Mercola republished from TakeControl.Substack.com) […]
06/13/2023
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By Ethan Huff
TRUTH: Lab-grown “meat” produces 25x more carbon dioxide “pollution” than traditional animal husbandry
Despite claims that it is better for the environment than real meat, laboratory-grown fake “meat” produces 25 times more carbon dioxide (CO2) “pollution” than traditional animal husbandry, new research shows. Every kilogram of lab-grown meat generates anywhere from 542 pounds (246 kg) to 3,325 pounds (1,508 kg) of CO2 emissions, rendering it anywhere from four […]
05/10/2023
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By News Editors
Is banning meat part of the global cabal’s plan to control the food supply?
Story at a glance: Meat has been a celebrated food staple since the dawn of mankind. Never has anyone needed to justify the eating of animal protein — until now. (Article republished from TakeControl.Substack.com) According to the global cabal that is working toward a complete monopoly of the food supply, the eating of meat is […]
02/24/2023
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By JD Heyes
Climate change study calls for World War II-style rationing of meat and fuel
The culture-destroying left is continuing to use the institute of science to push their ideological agenda of population reduction and control under the phony guise of ‘combatting climate change.’ The latest effort is a new “study” claiming that World War II-style rationing (but only for the West, of course) of meat and fossil fuels is […]
12/09/2022
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By News Editors
Monsanto’s poison playbook: How the chemical giant sold the world on a toxic pesticide
A new report, “Merchants of Poison: How Monsanto Sold the World on a Toxic Pesticide,” illuminates the disinformation, science denial and manufactured doubt at the core of the pesticide industry’s public relations playbook. (Article republished from ChildrensHealthDefense.org) Centering the herbicide glyphosate (known by its brand name Roundup) as a case study, the report is the first comprehensive review of […]
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